Calories: 200 per serving

Nutrition Info: Golden & spiced, ~200 cal/serving

Allergens: No major allergens

Ingredients: Crispy pan-fried potato cubes tossed with mustard seeds, curry leaves, and mild spices.

Calories: 240 per serving

Nutrition Info: Creamy & comforting, ~240 cal/serving

Allergens: No major allergens

Ingredients: Soft-boiled potatoes simmered in a creamy coconut or tomato-based gravy with aromatic spices

Calories: 180 per serving

Nutrition Info: Light & nutritious, ~180 cal/serving

Allergens: No major allergens;

Ingredients: Tender green beans cooked with onions, spices, and coconut or lentil paste

Calories: 170 per serving

Nutrition Info: Mild & crunchy, ~170 cal/serving

Allergens: No major allergens

Ingredients: Chopped green beans sautéed with grated coconut, mustard seeds, and curry leaves.

Calories: 190 per serving

Nutrition Info: Crisp & flavorful, ~190 cal/serving

Allergens: No major allergens

Ingredients: Okra sliced and pan-fried until crisp with curry leaves, mustard seeds, and light spices.

Calories: 250 per serving

Nutrition Info: Bold & spicy, ~250 cal/serving

Allergens: May contain peanuts or coconut

Ingredients: Baby eggplants slow-cooked in a spicy masala blend with tamarind or peanut-coconut base

Calories: 190 per serving

Nutrition Info: Colorful & tangy, ~190 cal/serving

Allergens: No major allergens

Ingredients: Bell peppers sautéed with ripe tomatoes and Indian spices

Calories: 270 per serving

Nutrition Info: Protein-rich & hearty, ~270 cal/serving

Allergens: No major allergens

Ingredients: Boiled chickpeas cooked in an onion-tomato gravy with warming spices

Calories: 200 per serving

Nutrition Info: Iron-rich & wholesome, ~200 cal/serving

Allergens: No major allergens

Ingredients: A nourishing dal prepared with lentils and seasonal greens or mango, tempered with spices

Calories: 190 per serving

Nutrition Info: Earthy & fibrous, ~190 cal/serving

Allergens: May contain garlic

Ingredients: Chopped broad beans sautéed with onions, garlic, and spices — a fiber-rich side for rice or roti.

Calories: 190 per serving

Nutrition Info: Crispy & bitter-sweet, ~190 cal/serving

Allergens: No major allergens

Ingredients: Thinly sliced bitter gourd deep-fried with salt, turmeric, and chili powder for a crispy finish.

Calories: 260 per serving

Nutrition Info: Spiced & rich, ~260 cal/serving

Allergens: Contains peanuts and sesame

Ingredients: Baby brinjals cooked in a spiced onion-tomato masala base with a hint of sesame and peanuts.

Calories: 180 per serving

Nutrition Info: Earthy & warm, ~180 cal/serving

Allergens: No major allergens

Ingredients: Tender radish pieces simmered in a lightly spiced tamarind and lentil base.

Calories: 100 per serving

Nutrition Info: Spicy & soothing, ~100 cal/serving

Allergens: No major allergens

Ingredients: A thin, tangy soup made from tamarind, tomatoes, pepper, and spices — typically served over rice or as a digestive drink.

Calories: 180 per serving

Nutrition Info: Nutritious & flavorful, ~180 cal/serving

Allergens: No major allergens

Ingredients: A hearty South Indian stew made with lentils, tamarind, vegetables, and a spice blend — perfect with rice, idli, or dosa.

Calories: 180 per serving

Nutrition Info: Crispy & flavorful, ~180 cal/serving

Allergens: No major allergens

Ingredients: Sliced ivy gourd stir-fried until golden and crisp with spices and curry leaves.

Calories: 170 per serving

Nutrition Info: Tangy & light, ~170 cal/serving

Allergens: No major allergens

Ingredients: Juicy tomatoes simmered with onions and Indian spices — a tangy, quick-fix curry to pair with rice or chapati.

Calories: 350 per serving

Nutrition Info: Rich & protein-packed, ~350 cal/serving

Allergens: No major allergens;

Ingredients: A rich biryani featuring tender paneer cubes cooked with spiced basmati rice, saffron, and herbs

Calories: 300 per serving

Nutrition Info: Flavorful & hearty, ~300 cal/serving

Allergens: No major allergens;

Ingredients: Fragrant basmati rice layered with marinated vegetables, whole spices, and herbs

Calories: 220 per serving

Nutrition Info: Aromatic & mild, ~220 cal/serving

Allergens: contain coconut

Ingredients: Fragrant rice sautéed with freshly grated coconut, tempered with mustard seeds, curry leaves, and mild spices

Calories: 200 per serving

Nutrition Info: SCooling & light, ~200 cal/serving

Allergens: Contains dairy

Ingredients: Steamed rice mixed with creamy curd, tempered with mustard seeds and curry leaves

Calories: 280 per serving

Nutrition Info: Wholesome & tangy, ~280 cal/serving

Allergens: No major allergens;

Ingredients: A temple-style rice dish made with seasonal vegetables, lentils, spices, and tamarind

Calories: 250 per serving

Nutrition Info: Sweet & divine, ~250 cal/serving

Allergens: May contain dairy and nuts

Ingredients: A creamy, sweet rice pudding simmered in milk with cardamom, jaggery , and garnished with ghee-roasted dry fruits

Calories: 210 per serving

Nutrition Info: Tangy & light, ~210 cal/serving

Allergens: No major allergens;

Ingredients: Cooked rice mixed with tangy lemon juice, turmeric, and tempered with mustard seeds, curry leaves, and chilies

Calories: 230 per serving

Nutrition Info: Bold & tangy, ~230 cal/serving

Allergens: No major allergens;

Ingredients: A tangy South Indian rice dish flavored with tamarind pulp, ground spices, and crunchy tempering

Calories: 230 per serving

Nutrition Info: Rich & refreshing, ~230 cal/serving

Allergens: Contains dairy

Ingredients: A rich version of curd rice with added pomegranate, ginger, green chilies, and seasoned with ghee-tempered spices

Calories: 120 per serving

Nutrition Info: Light & nutritious, ~120 cal/piece

Allergens: Contains legumes and nuts

Ingredients: Steamed rice-lentil cakes served with hot sambar and a choice of peanut or coconut chutney.

Calories: 300 per serving

Nutrition Info: Comforting & filling, ~300 cal/serving

Allergens: No major allergens

Ingredients: A creamy rice-lentil dish tempered with ghee, pepper, and cumin, served hot with sambar

Calories: 320 per serving

Nutrition Info: Filling & flavorful, ~320 cal/serving

Allergens: Contains gluten and nuts

Ingredients: Fluffy poori served with mildly spiced potato kurma made with coconut and green chilies.

Calories: 150 per serving

Nutrition Info: Soft inside, crispy outside, ~310 cal/serving

Allergens: No major allergens;

Ingredients: Crispy golden fritters made from fermented rice and urad dal batter, deep-fried to perfection and served with Tomato or Peanut chutney

Calories: 230 per serving

Nutrition Info: Warm & hearty, ~230 cal/serving

Allergens: Contains gluten

Ingredients: A savory South Indian breakfast made with roasted semolina, tempered with mustard seeds, curry leaves, ginger, and green chilies.

Calories: 320 per serving

Nutrition Info: Protein-rich & filling, ~320 cal/servingg

Allergens: No major allergens;

Ingredients: Crispy lentil fritters made from urad dal, lightly spiced and deep fried, served hot with flavorful sambar and Coconut or peanut chutney and Sambar

Calories: 300 per serving

Nutrition Info: Ghee-rich & festive, ~300 cal/serving

Allergens: Contains dairy

Ingredients: A festive sweet pongal made with rice, jaggery, ghee, and coconut — a richer variation of the classic.

Calories: 310 per serving

Nutrition Info: Warm & sweet, ~310 cal/serving

Allergens: Contains dairy and nuts

Ingredients: A bright, sweet semolina halwa flavored with cardamom and saffron, garnished with ghee-roasted nuts and raisins.

Calories: 280 per serving

Nutrition Info: Creamy & festive, ~280 cal/serving

Allergens: Contains dairy and nuts

Ingredients: A traditional South Indian vermicelli kheer made with milk, sugar, cardamom, and ghee-roasted dry fruits.

Calories: 290 per serving

Nutrition Info: Rich & divine, ~290 cal/serving

Allergens: Contains dairy and nuts

Ingredients: A traditional temple-style dessert made with rice, jaggery, moong dal, cardamom, and ghee-roasted nuts.

Calories: 110 per serving

Nutrition Info: Light & wholesome, ~110 cal/roti

Allergens: Contains gluten

Ingredients: Whole wheat flatbreads freshly prepared and brushed with ghee.

Calories: 150 per serving

Nutrition Info: Zesty & spicy, ~150 cal/serving

Allergens: Contains garlic

Ingredients: Yellow cucumber and raw mango blended into a tangy-spicy chutney with green chilies and garlic.

Calories: 160 per serving

Nutrition Info: Cool & savory, ~160 cal/serving

Allergens: Contains dairy

Ingredients: Boiled snake gourd blended with curd and seasoned with mustard, curry leaves, and green chilies.

Calories: 270 per serving

Nutrition Info: Savory & quick, ~270 cal/serving

Allergens: No major allergens;

Ingredients: Stir-fried rice tossed with colorful vegetables, garlic, and soy sauce