Sanjeevani

Authentic Coastal Andhra Flavors - Catering Excellence for Every Celebration

Sanjeevani
Locations Served

Covers Austin Metro

Address: 13717 Burnet Rd #450, Austin, TX 78727

Sanjeevani is a new-age Indian restaurant, specializing in authentic Coastal Andhra cuisine with comprehensive catering services for all your special events.

Serving the finest premium meat and seafood dishes in the entire Austin metro area, our catering menu features traditional thalis and aromatic biryanis that have made us the top choice for corporate events, weddings, and private parties throughout the city.
Open 7 days a week, we offer flexible catering options, convenient take-out packages, and reliable delivery services for events of any size/n/n.daily chef specials available for large orders, weekend catering promotions, and custom special menus designed specifically for weddings, corporate functions, religious ceremonies, and all special occasions!
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Menu

Baby Corn chilli
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Available: 5
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Calories: 260 per serving

Nutrition Info: Crunchy & spicy, ~260 cal/serving


Allergens: Contains gluten (from batter and sauces), may contain soy


Ingredients: Baby corn pieces battered and deep-fried, then sautéed in Indo-Chinese sauces with garlic, ginger, green chilies, and aromatic spices (style varies: Manchurian, Chilli, Pepper Fry, or 65).


Baby Corn 65
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Available: 5
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Calories: 260 per serving

Nutrition Info: Crunchy & spicy, ~260 cal/serving


Allergens: Contains gluten (from batter and sauces), may contain soy


Ingredients: Baby corn pieces battered and deep-fried, then sautéed in Indo-Chinese sauces with garlic, ginger, green chilies, and aromatic spices (style varies: Manchurian, Chilli, Pepper Fry, or 65).


Baby Corn Manchuria
Available
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Available: 5
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Calories: 260 per serving

Nutrition Info: Crunchy & spicy, ~260 cal/serving


Allergens: Contains gluten (from batter and sauces), may contain soy


Ingredients: Baby corn pieces battered and deep-fried, then sautéed in Indo-Chinese sauces with garlic, ginger, green chilies, and aromatic spices (style varies: Manchurian, Chilli, Pepper Fry, or 65).


Baby Corn pepper fry
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Available: 5
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Calories: 260 per serving

Nutrition Info: Crunchy & spicy, ~260 cal/serving


Allergens: Contains gluten (from batter and sauces), may contain soy


Ingredients: Baby corn pieces battered and deep-fried, then sautéed in Indo-Chinese sauces with garlic, ginger, green chilies, and aromatic spices (style varies: Manchurian, Chilli, Pepper Fry, or 65).


Banana Bajji
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Available: 5
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Calories: 270 per serving

Nutrition Info: Crunchy & spicy, ~270 cal/serving


Allergens: Contains gluten


Ingredients: Slices of raw banana, whole green chili, and brinjal dipped in seasoned gram flour batter and deep-fried until golden and crispy.


Brinjal Bajji
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Available: 5
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Calories: 270 per serving

Nutrition Info: Crunchy & spicy, ~270 cal/serving


Allergens: Contains gluten


Ingredients: Slices of raw banana, whole green chili, and brinjal dipped in seasoned gram flour batter and deep-fried until golden and crispy.


Cut Mirchi
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Available: 5
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Calories: 290 per serving

Nutrition Info: Spicy & crispy, ~290 cal/serving


Allergens: Contains gluten


Ingredients: Green chilies slit and dipped in spiced gram flour batter, deep-fried, then cut and refried with chopped onions, curry leaves, and seasoning.


Gobi 65
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Available: 5
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Calories: 280 per serving

Nutrition Info: Crispy & flavorful, ~280 cal/serving


Allergens: Contains gluten (from soy sauce and batter), may contain soy


Ingredients: Cauliflower florets battered and deep-fried, then tossed in sauces with garlic, ginger, green chilies, and spices (varies by style: Manchurian, Chilli, Pepper Fry, or 65).


Gobi chilli
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Available: 5
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Calories: 280 per serving

Nutrition Info: Crispy & flavorful, ~280 cal/serving


Allergens: Contains gluten (from soy sauce and batter), may contain soy


Ingredients: Cauliflower florets battered and deep-fried, then tossed in sauces with garlic, ginger, green chilies, and spices (varies by style: Manchurian, Chilli, Pepper Fry, or 65).


Gobi Manchuria
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Available: 5
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Calories: 280 per serving

Nutrition Info: Crispy & flavorful, ~280 cal/serving


Allergens: Contains gluten (from soy sauce and batter), may contain soy


Ingredients: Cauliflower florets battered and deep-fried, then tossed in sauces with garlic, ginger, green chilies, and spices (varies by style: Manchurian, Chilli, Pepper Fry, or 65).


Gobi pepper fry
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Available: 5
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Calories: 280 per serving

Nutrition Info: Crispy & flavorful, ~280 cal/serving


Allergens: Contains gluten (from soy sauce and batter), may contain soy


Ingredients: Cauliflower florets battered and deep-fried, then tossed in sauces with garlic, ginger, green chilies, and spices (varies by style: Manchurian, Chilli, Pepper Fry, or 65).


Mirchi Bajji
Available
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Available: 5
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Calories: 270 per serving

Nutrition Info: Crunchy & spicy, ~270 cal/serving


Allergens: Contains gluten


Ingredients: Slices of raw banana, whole green chili, and brinjal dipped in seasoned gram flour batter and deep-fried until golden and crispy.


Onion Samosa
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Available: 5
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Calories: 260 per serving

Nutrition Info: Crispy & tangy, ~260 cal/serving


Allergens: Contains gluten


Ingredients: Thin pastry sheets filled with a savory mix of finely chopped onions, green chilies, and spices, then folded and deep-fried until crisp.


Pakodi - Onion/Spinach
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Available: 5
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Calories: 250 per serving

Nutrition Info: Crispy & savory, ~250 cal/serving


Allergens: Contains gluten


Ingredients: Thinly sliced onions and spinach leaves mixed with spiced gram flour batter and deep-fried to crispy golden fritters.


Paneer 555
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Available: 5
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Calories: 310 per serving

Nutrition Info: Soft & spicy, ~310 cal/serving


Allergens: Contains dairy and gluten (from batter and sauces), may contain soy


Ingredients: Paneer cubes marinated, battered, and deep-fried, then tossed in flavorful sauces with garlic, ginger, green chilies, curry leaves, and spice blends depending on the style (555, Chilli, Pepper Fry, or 65).


Paneer 65
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Available: 5
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Calories: 310 per serving

Nutrition Info: Soft & spicy, ~310 cal/serving


Allergens: Contains dairy and gluten (from batter and sauces), may contain soy


Ingredients: Paneer cubes marinated, battered, and deep-fried, then tossed in flavorful sauces with garlic, ginger, green chilies, curry leaves, and spice blends depending on the style (555, Chilli, Pepper Fry, or 65).


Paneer chilli
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Available: 5
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Calories: 310 per serving

Nutrition Info: Soft & spicy, ~310 cal/serving


Allergens: Contains dairy and gluten (from batter and sauces), may contain soy


Ingredients: Paneer cubes marinated, battered, and deep-fried, then tossed in flavorful sauces with garlic, ginger, green chilies, curry leaves, and spice blends depending on the style (555, Chilli, Pepper Fry, or 65).


Paneer Kabab
Available
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Available: 5
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Calories: 320 per serving

Nutrition Info: Smoky & rich, ~320 cal/serving


Allergens: Contains dairy


Ingredients: Chunks of paneer marinated in yogurt, crushed spices, ginger-garlic paste, and herbs, then skewered and grilled or tandoor-roasted.


Paneer pepper fry
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Available: 5
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Calories: 310 per serving

Nutrition Info: Soft & spicy, ~310 cal/serving


Allergens: Contains dairy and gluten (from batter and sauces), may contain soy


Ingredients: Paneer cubes marinated, battered, and deep-fried, then tossed in flavorful sauces with garlic, ginger, green chilies, curry leaves, and spice blends depending on the style (555, Chilli, Pepper Fry, or 65).


Stuffed Mirchi Bajji
Available
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Available: 5
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Calories: 310 per serving

Nutrition Info: Savory & spicy, ~310 cal/serving


Allergens: Contains gluten


Ingredients: Large green chilies stuffed with tangy tamarind-spiced mashed potato filling, dipped in seasoned gram flour batter, and deep-fried until golden.


Veg Samosa
Available
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Available: 250
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Calories: 280 per serving

Nutrition Info: Flaky & flavorful, ~280 cal/serving


Allergens: Contains gluten


Ingredients: Crispy pastry filled with a spiced mixture of potatoes, peas, and aromatic Indian spices, deep-fried until golden brown.


Bhimavaram Kodi Vepudu
Available
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Available: 5
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Calories: 370 per serving

Nutrition Info: Spicy & rustic, ~370 cal/serving


Allergens: None


Ingredients: Bone-in chicken slow-cooked with fiery Guntur chilies, curry leaves, garlic, and traditional Andhra spices for a rich, dry-fry finish.


Chicken 555
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Available: 5
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Calories: 360 per serving

Nutrition Info: Crispy & spicy, ~360 cal/serving


Allergens: May contain soy and gluten


Ingredients: Boneless chicken pieces marinated in a blend of South Indian spices, ginger-garlic paste, and corn flour, then deep-fried and tossed with curry leaves, green chilies, and seasoning.


Chicken 65
Available
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Available: 5
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Calories: 360 per serving

Nutrition Info: Crispy & spicy, ~360 cal/serving


Allergens: May contain soy and gluten


Ingredients: Boneless chicken pieces marinated in a blend of South Indian spices, ginger-garlic paste, and corn flour, then deep-fried and tossed with curry leaves, green chilies, and seasoning.


Chicken chilli
Available
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Available: 5
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Calories: 360 per serving

Nutrition Info: Crispy & spicy, ~360 cal/serving


Allergens: May contain soy and gluten


Ingredients: Boneless chicken pieces marinated in a blend of South Indian spices, ginger-garlic paste, and corn flour, then deep-fried and tossed with curry leaves, green chilies, and seasoning.


Chicken Kababs
Available
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Available: 5
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Calories: 350 per serving

Nutrition Info: Juicy & smoky, ~350 cal/serving


Allergens: Contains dairy (in some variants like malai or hariyali)


Ingredients: Chicken chunks marinated in a variety of regional spice blends such as tandoori, hariyali, or malai, then skewered and grilled or roasted until tender and flavorful.


Chicken Lollipop
Available
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Available: 5
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Calories: 340 per serving

Nutrition Info: Crunchy & savory, ~340 cal/serving


Allergens: May contain gluten and soy


Ingredients: Frenched chicken drumettes marinated in a spicy blend of ginger-garlic paste, chili powder, and sauces, then battered and deep-fried until crispy.


Chicken majestick
Available
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Available: 5
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Calories: 350 per serving

Nutrition Info: Creamy & spiced, ~350 cal/serving


Allergens: Contains dairy and egg


Ingredients: Thin strips of chicken marinated in yogurt and spices, deep-fried and tossed in a creamy, mildly spicy sauce with green chilies, garlic, and curry leaves.


Chicken pepper fry
Available
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Available: 5
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Calories: 360 per serving

Nutrition Info: Crispy & spicy, ~360 cal/serving


Allergens: May contain soy and gluten


Ingredients: Boneless chicken pieces marinated in a blend of South Indian spices, ginger-garlic paste, and corn flour, then deep-fried and tossed with curry leaves, green chilies, and seasoning.


Curry Leaves Chicken
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Available: 5
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Calories: 360 per serving

Nutrition Info: Fragrant & spicy, ~360 cal/serving


Allergens: None


Ingredients: Boneless chicken cooked with a generous amount of fresh curry leaves, green chilies, garlic, and a blend of aromatic South Indian spices.


Fish Pakora/Appolo Fish/ Chilli Fish
Available
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Available: 5
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Calories: 330 per serving

Nutrition Info: Crispy & tangy, ~330 cal/serving


Allergens: Contains fish and gluten


Ingredients: Boneless fish cubes marinated in ginger-garlic paste, spices, and corn flour, deep-fried until crisp, then tossed with curry leaves, green chilies, and Indo-Chinese sauces for a spicy finish.


Kaaju Kodi Fry
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Available: 5
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Calories: 390 per serving

Nutrition Info: Nutty & spicy, ~390 cal/serving


Allergens: Contains tree nuts (cashew)


Ingredients: Tender chicken pieces stir-fried with roasted cashews, onions, green chilies, and traditional South Indian spices in a semi-dry masala.


Pitapuram Prawns
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Available: 5
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Calories: 340 per serving

Nutrition Info: Fiery & coastal, ~340 cal/serving


Allergens: Contains shellfish


Ingredients: Fresh prawns marinated in a spicy coastal Andhra masala with red chilies, garlic, and curry leaves, then pan-fried for a flavorful dry roast.


Shrimp 555
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Available: 5
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Calories: 340 per serving

Nutrition Info: Fiery & flavorful, ~340 cal/serving


Allergens: Contains shellfish


Ingredients: Shrimp marinated in spicy sauces with garlic, ginger, and herbs, deep-fried until crispy and tossed in a fiery chili-garlic glaze with curry leaves and green chilies.


Shrimp chilli
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Available: 5
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Calories: 340 per serving

Nutrition Info: Fiery & flavorful, ~340 cal/serving


Allergens: Contains shellfish


Ingredients: Shrimp marinated in spicy sauces with garlic, ginger, and herbs, deep-fried until crispy and tossed in a fiery chili-garlic glaze with curry leaves and green chilies.


Any Dal - Tomato/Mango/Spinach
Available
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Available: 5
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Calories: 220 per serving

Nutrition Info: Nutritious & tangy, ~220 cal/serving


Allergens: None


Ingredients: Lentils cooked with tamarind (Tamota), raw mango, or fresh spinach, simmered with mustard seeds, curry leaves, garlic, and mild spices for a tangy and comforting dal.


Bendi/Tindora Pakodi Fry
Available
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Available: 5
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Calories: 290 per serving

Nutrition Info: Crispy & spiced, ~290 cal/serving


Allergens: Contains gluten


Ingredients: Thinly sliced bendi (okra) and tindora (ivy gourd) mixed with spiced gram flour batter and shallow-fried or pan-roasted until crispy and golden.


GuttiVankaya Curry
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Available: 5
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Calories: 360 per serving

Nutrition Info: Rich & tangy, ~360 cal/serving


Allergens: Contains peanuts and sesame seeds


Ingredients: Small brinjals stuffed with a spicy roasted peanut, sesame, and coconut masala, then slow-cooked in a rich, tangy tamarind-based gravy.


Kadai Paneer
Available
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Available: 5
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Calories: 370 per serving

Nutrition Info: Spiced & flavorful, ~370 cal/serving


Allergens: Contains dairy


Ingredients: Paneer cubes sautéed with bell peppers, onions, tomatoes, and crushed spices in a thick, semi-dry gravy infused with kadai masala.


Kaju Paneer
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Available: 5
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Calories: 410 per serving

Nutrition Info: Nutty & creamy, ~410 cal/serving


Allergens: Contains dairy and tree nuts (cashew)


Ingredients: Paneer cubes cooked in a rich, creamy gravy made with cashew paste, cream, aromatic spices, and a touch of saffron for added richness.


Malai Kofta Curry
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Available: 5
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Calories: 420 per serving

Nutrition Info: Rich & creamy, ~420 cal/serving


Allergens: Contains dairy and nuts (cashew)


Ingredients: Soft koftas made from mashed potatoes, paneer, and dry fruits, deep-fried and served in a creamy tomato-cashew gravy enriched with cream and mild spices.


Methi Chamman Curry
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Available: 5
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Calories: 380 per serving

Nutrition Info: Herby & creamy, ~380 cal/serving


Allergens: Contains dairy


Ingredients: Paneer cubes cooked in a mildly spiced, creamy gravy made with fresh fenugreek leaves (methi), onions, tomatoes, and aromatic Indian spices.


Mix Veg Curry
Available
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Available: 5
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Calories: 300 per serving

Nutrition Info: Wholesome & mildly spiced, ~300 cal/serving


Allergens: None


Ingredients: A medley of fresh vegetables like carrots, beans, peas, potatoes, and cauliflower cooked in a mildly spiced onion-tomato gravy with aromatic Indian spices.


palak Paneer
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Available: 5
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Calories: 360 per serving

Nutrition Info: Healthy & mildly spiced, ~360 cal/serving


Allergens: Contains dairy


Ingredients: Soft paneer cubes simmered in a smooth spinach purée flavored with garlic, green chilies, and mild Indian spices.


Paneer Butter Masala
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Available: 5
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Calories: 400 per serving

Nutrition Info: Creamy & mildly spiced, ~400 cal/serving


Allergens: Contains dairy and nuts (cashew)


Ingredients: Soft paneer cubes simmered in a rich and creamy tomato-based gravy made with butter, cashew paste, cream, and aromatic spices.


Potato Fry
Available
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Available: 5
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Calories: 280 per serving

Nutrition Info: Golden & mildly spiced, ~280 cal/serving


Allergens: None


Ingredients: Thinly sliced or cubed potatoes sautéed with mustard seeds, curry leaves, turmeric, and South Indian spices until golden and crispy.


Sambar
Available
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Available: 5
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Calories: 250 per serving

Nutrition Info: Savory & tangy, ~250 cal/serving


Allergens: None


Ingredients: A hearty lentil and vegetable stew cooked with tamarind broth and seasoned with mustard seeds, curry leaves, dried red chilies, and sambar powder.


Tamato/Drumstick curry
Available
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Available: 5
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Calories: 230 per serving

Nutrition Info: Tangy & spiced, ~230 cal/serving


Allergens: None


Ingredients: Tomatoes or drumsticks cooked in a tangy tamarind-based gravy with mustard seeds, curry leaves, and traditional South Indian spices.


Butter Chicken
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Available: 5
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Calories: 430 per serving

Nutrition Info: Creamy & mildly spiced, ~430 cal/serving


Allergens: Contains dairy and nuts (cashew)


Ingredients: Tender pieces of grilled chicken simmered in a rich and creamy tomato-butter gravy with cashew paste, cream, and aromatic spices.


Chicken Tikka Masala
Available
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Available: 5
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Calories: 420 per serving

Nutrition Info: Smoky & creamy, ~420 cal/serving


Allergens: Contains dairy


Ingredients: Grilled chicken tikka pieces simmered in a spiced tomato and onion-based gravy enriched with cream, butter, and aromatic Indian spices.


Goat Curry
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Available: 5
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Calories: 430 per serving

Nutrition Info: Rich & spiced, ~430 cal/serving


Allergens: None


Ingredients: Bone-in goat meat slow-cooked with onions, tomatoes, ginger-garlic paste, and traditional Indian spices to create a rich and flavorful curry.


Goat Keema Masala
Available
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Available: 5
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Calories: 420 per serving

Nutrition Info: Hearty & spiced, ~420 cal/serving


Allergens: None


Ingredients: Finely minced goat meat cooked with onions, tomatoes, green chilies, ginger-garlic paste, and a rich blend of spices for a robust and flavorful masala.


Gongura Chicken Curry
Available
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Available: 5
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Calories: 410 per serving

Nutrition Info: Tangy & bold, ~410 cal/serving


Allergens: None


Ingredients: Tender chicken pieces cooked with tangy gongura (sorrel) leaves, green chilies, onions, and a blend of South Indian spices for a flavorful and spicy curry.


Gongura Mutton Curry
Available
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Available: 5
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Calories: 440 per serving

Nutrition Info: Tangy & robust, ~440 cal/serving


Allergens: None


Ingredients: Tender goat meat simmered with tangy gongura (sorrel) leaves, onions, green chilies, and a bold blend of Andhra spices, slow-cooked to perfection.


Kadai Chicken
Available
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Available: 5
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Calories: 390 per serving

Nutrition Info: Spicy & aromatic, ~390 cal/serving


Allergens: None


Ingredients: Tender chicken pieces cooked with onions, bell peppers, tomatoes, and freshly ground kadai masala in a thick, spicy gravy.


Nellore Chepala Pulusu
Available
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Available: 5
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Calories: 360 per serving

Nutrition Info: Tangy & traditional, ~360 cal/serving


Allergens: Contains fish


Ingredients: Fresh fish simmered in a tangy tamarind-based gravy with tomatoes, green chilies, garlic, curry leaves, and Nellore-style spices for an authentic Andhra coastal flavor.


Palnadu Home Style Chicken Curry
Available
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Available: 5
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Calories: 400 per serving

Nutrition Info: Rustic & spicy, ~400 cal/serving


Allergens: None


Ingredients: Bone-in chicken cooked in a rustic Palnadu-style gravy made with shallots, garlic, green chilies, curry leaves, and coarse ground spices, slow-cooked for deep flavor.


Saag Chicken
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Available: 5
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Calories: 380 per serving

Nutrition Info: Nutritious & mildly spiced, ~380 cal/serving


Allergens: Contains dairy


Ingredients: Juicy chicken pieces simmered in a flavorful spinach-based gravy with ginger, garlic, green chilies, and mild Indian spices.


Shrimp Curry
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Available: 5
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Calories: 350 per serving

Nutrition Info: Creamy & mildly spiced, ~350 cal/serving


Allergens: Contains shellfish


Ingredients: Fresh shrimp cooked in a rich and aromatic coconut milk-based curry with mustard seeds, curry leaves, green chilies, and a blend of South Indian spices.


Guthi Vankaya Biryani
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Available: 5
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Calories: 440 per serving

Nutrition Info: Rich & aromatic, ~440 cal/serving


Allergens: Contains peanuts and sesame seeds


Ingredients: Stuffed baby brinjals filled with spicy peanut-sesame-coconut masala, layered with aromatic basmati rice, fried onions, herbs, and biryani spices, then slow-cooked for deep flavor.


Jack Fruit Biryani/Pulav
Available
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Available: 5
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Calories: 430 per serving

Nutrition Info: Meaty & flavorful, ~430 cal/serving


Allergens: None


Ingredients: Tender raw jackfruit pieces marinated in spices and slow-cooked with aromatic basmati rice, fried onions, mint, and whole garam masala to create a rich, meaty-textured biryani or pulav.


Paneer Biryani/Pulav
Available
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Available: 5
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Calories: 430 per serving

Nutrition Info: Fragrant & hearty, ~430 cal/serving


Allergens: Contains dairy


Ingredients: Basmati rice layered with marinated paneer cubes, caramelized onions, mint, saffron, and whole spices, then slow-cooked for a fragrant and flavorful biryani or paluv.


Ulavacharu Mirchi Bajji Biryani
Available
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Available: 5
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Calories: 450 per serving

Nutrition Info: Tangy & hearty, ~450 cal/serving


Allergens: Contains gluten


Ingredients: Long green chilies stuffed with spiced mashed potato, deep-fried into bajjis, then layered with aromatic basmati rice, Ulavacharu (horse gram stew), herbs, and spices for a rich and tangy biryani.


Veg Biryani/Pulav
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Available: 5
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Calories: 400 per serving

Nutrition Info: Aromatic & wholesome, ~400 cal/serving


Allergens: None


Ingredients: Long-grain basmati rice cooked with a mix of fresh vegetables, aromatic whole spices, mint, and saffron or mild masala, layered for a flavorful biryani or pulav.


Veg Keema Biryani
Available
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Available: 5
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Calories: 420 per serving

Nutrition Info: Spiced & hearty, ~420 cal/serving


Allergens: May contain soy


Ingredients: Minced soy or plant-based protein cooked with onions, tomatoes, and biryani spices, layered with fragrant basmati rice, herbs, and saffron for a flavorful vegetarian keema biryani.


Egg Biryani/Pulav
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Available: 5
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Calories: 420 per serving

Nutrition Info: Spiced & protein-rich, ~420 cal/serving


Allergens: Contains egg


Ingredients: Boiled eggs cooked in a spiced onion-tomato masala and layered with fragrant basmati rice, whole spices, mint, and fried onions for a flavorful biryani or pulav.


Goat Biryani
Available
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Available: 5
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Calories: 520 per serving

Nutrition Info: Hearty & flavorful, ~520 cal/serving


Allergens: Contains dairy


Ingredients: Tender goat meat marinated with traditional spices, slow-cooked and layered with basmati rice, fried onions, mint, and whole garam masala for a rich and aromatic biryani.


Hyderabad Chicken Biryani
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Available: 5
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Calories: 480 per serving

Nutrition Info: Aromatic & royal, ~480 cal/serving


Allergens: Contains dairy


Ingredients: Marinated chicken layered with basmati rice, saffron, fried onions, mint, and whole spices, then sealed and slow-cooked (dum) for a rich and aromatic Hyderabadi-style biryani.


Raju Gari Kodi Biryani
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Available: 5
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Calories: 510 per serving

Nutrition Info: Rich & spicy, ~510 cal/serving


Allergens: Contains dairy


Ingredients: Bone-in chicken slow-cooked with aromatic spices, green chilies, and ghee, then blended with basmati rice for a rich, flavorful Andhra-style pulav.


Shrimp Biryani
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Available: 5
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Calories: 480 per serving

Nutrition Info: Spicy & aromatic, ~480 cal/serving


Allergens: Contains shellfish


Ingredients: Fresh shrimp marinated with spices and herbs, layered with fragrant basmati rice, fried onions, saffron, and slow-cooked for a flavorful coastal biryani.


Thalapakattu Mutton Biryani
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Available: 5
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Calories: 540 per serving

Nutrition Info: Spiced & aromatic, ~540 cal/serving


Allergens: Contains dairy


Ingredients: Seeraga samba rice cooked with tender mutton, freshly ground Thalapakatti masala, black pepper, green chilies, and ghee for a bold and distinct South Indian biryani flavor.


Vijayawada Boneless Chicken Biryani
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Available: 5
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Calories: 500 per serving

Nutrition Info: Spicy & robust, ~500 cal/serving


Allergens: Contains dairy


Ingredients: Boneless chicken cooked in spicy Andhra-style masala, layered with fragrant basmati rice, fried onions, herbs, and ghee for a bold and flavorful biryani.


Idly - Sambar, Chutney
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Available: 40
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Calories: 70 per serving

Nutrition Info: One idli ~70 cal, protein-rich and low-fat with fiber from sambar


Allergens: Contains legumes, mustard seeds, and coconut


Ingredients: Steamed rice-urad dal idlis served with coconut chutney and sambar (lentil-based vegetable stew)


Masala Wada
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Available: 50
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Calories: 150 per serving

Nutrition Info: One masala vada ~150 cal, high in protein and fiber with moderate fat from frying


Allergens: Contains legumes and possible gluten if cross-contaminated


Ingredients: Chana dal (split chickpeas), onions, green chilies, curry leaves, ginger, and spices, deep-fried to a crispy texture


Medhu Wada - Sambar, Chutney
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Available: 40
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Calories: 120 per serving

Nutrition Info: One medhu vada ~120 cal, rich in protein and moderate fat content from deep frying


Allergens: Contains legumes, mustard seeds, and coconut


Ingredients: Deep-fried urad dal fritters (medhu vada) served with coconut chutney and sambar (lentil-based vegetable stew)


Poori with Aloo Curry
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Available: 50
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Calories: 300 per serving

Nutrition Info: Two pooris with aloo curry ~300 cal; moderate carbs and fat, some fiber and potassium from potatoes


Allergens: Contains gluten


Ingredients: Whole wheat flour, water, salt (for poori); potatoes, onions, green chilies, turmeric, mustard seeds, curry leaves, and spices (for aloo curry)


Tomato Bath - Sambar, Chutney
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Available: 50
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Calories: 350 per serving

Nutrition Info: One serving ~350 cal; rich in carbs, moderate fat, some protein and fiber from sambar and chutney


Allergens: May contain mustard seeds, lentils (in sambar), and coconut (in chutney)


Ingredients: Rice, tomatoes, mustard seeds, curry leaves, green chilies, onions, ginger-garlic paste, garam masala, turmeric, salt, oil; served with sambar and coconut chutney


Carrot Halwa
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Available: 6
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Calories: 300 per serving

Nutrition Info: Warm & sweet, ~300 cal/serving


Allergens: Contains dairy and nuts


Ingredients: Grated carrots slow-cooked in milk, sugar, and ghee, garnished with cardamom and nuts.


Chakra Pongali
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Available: 5
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Calories: 320 per serving

Nutrition Info: Sweet & rich, ~320 cal/serving


Allergens: Contains dairy and nuts


Ingredients: Rice and moong dal cooked with jaggery, ghee, cardamom, and dry fruits.


Double Ka Meeta
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Available: 8
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Calories: 250 per serving

Nutrition Info: Rich & aromatic, ~250 cal/serving


Allergens: Contains dairy, gluten, nuts


Ingredients: Fried bread slices soaked in saffron and cardamom-infused milk, garnished with nuts and ghee.


Gulab Jamun
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Available: 15
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Calories: 150 per serving

Nutrition Info: Soft, sweet & rich, ~150 cal/piece


Allergens: Contains dairy, gluten


Ingredients: Milk solids (khoya), all-purpose flour, sugar syrup infused with cardamom and rose essence.


Kesari
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Available: 5
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Calories: 300 per serving

Nutrition Info: Rich & aromatic, ~300 cal/serving


Allergens: Contains dairy and nuts


Ingredients: Semolina (rava) cooked with ghee, sugar, saffron, and dry fruits.


Poornalu
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Available: 25
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Calories: 180 per serving

Nutrition Info: Traditional festive sweet, ~180 cal/poornam


Allergens: Contains legumes and coconut


Ingredients: Urad dal-rice outer layer filled with sweet chana dal-jaggery-coconut mixture, deep-fried.


Rasamalai
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Available: 10
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Calories: 180 per serving

Nutrition Info: Creamy & delicate, ~180 cal/piece


Allergens: Contains dairy, nuts


Ingredients: Soft paneer discs soaked in sweetened saffron milk, flavored with cardamom and garnished with nuts.


Butter Naan
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Available: 10
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Calories: 200 per serving

Nutrition Info: Soft & buttery, ~200 cal/piece


Allergens: Contains gluten, dairy


Ingredients: Refined wheat flour (maida), yogurt, baking powder, butter, and salt—hand-stretched and cooked in a tandoor, then brushed with melted butter.


Chapathi
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Available: 15
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Calories: 120 per serving

Nutrition Info: Light & wholesome, ~120 cal/piece


Allergens: Contains gluten


Ingredients: Whole wheat flour, water, and salt—rolled into flatbreads and cooked on a hot griddle.


Garlic Naan
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Available: 10
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Calories: 220 per serving

Nutrition Info: Garlicky & buttery, ~220 cal/piece


Allergens: Contains gluten, dairy


Ingredients: Refined wheat flour (maida), yogurt, baking powder, garlic, butter, and salt—hand-stretched and cooked in a tandoor, topped with minced garlic and butter.


Pulka
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Available: 20
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Calories: 100 per serving

Nutrition Info: Soft & oil-free, ~100 cal/pulka


Allergens: Contains gluten


Ingredients: Whole wheat flour dough rolled thin and cooked on direct flame until puffed.


Chicken Fried Rice
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Available: 5
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Calories: 470 per serving

Nutrition Info: Savory & protein-rich, ~470 cal/serving


Allergens: Contains soy


Ingredients: Basmati rice stir-fried with tender chicken pieces, mixed vegetables, soy sauce, garlic, and Indo-Chinese spices.


Chicken Noodles
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Available: 5
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Calories: 500 per serving

Nutrition Info: High-protein & flavorful, ~500 cal/serving


Allergens: Contains soy, gluten


Ingredients: Wheat noodles stir-fried with shredded chicken, bell peppers, carrots, onions, cabbage, garlic, soy sauce, and Indo-Chinese spices.


Egg Noodles
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Available: 5
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Calories: 460 per serving

Nutrition Info: Protein-packed & savory, ~460 cal/serving


Allergens: Contains egg, soy, gluten


Ingredients: Wheat noodles stir-fried with scrambled eggs, onions, bell peppers, carrots, cabbage, garlic, soy sauce, and Indo-Chinese spices.


Shrimp Fried Rice
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Available: 5
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Calories: 480 per serving

Nutrition Info: Savory & seafood-rich, ~480 cal/serving


Allergens: Contains shellfish, soy


Ingredients: Basmati rice stir-fried with marinated shrimp, mixed vegetables, soy sauce, garlic, and Indo-Chinese spices.


Veg Fried Rice
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Available: 5
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Calories: 390 per serving

Nutrition Info: Savory & wholesome, ~390 cal/serving


Allergens: Contains soy


Ingredients: Basmati rice stir-fried with mixed vegetables, soy sauce, garlic, and aromatic spices for a flavorful Indo-Chinese dish.


Veg Noodles
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Available: 5
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Calories: 430 per serving

Nutrition Info: Flavorful & fiber-rich, ~430 cal/serving


Allergens: Contains soy, gluten


Ingredients: Wheat noodles stir-fried with cabbage, carrots, bell peppers, onions, garlic, soy sauce, and Indo-Chinese spices.


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